How does the restaurant revenue calculator work?

You enter your average check, open days, how many seats sit empty on a slow shift, and a conservative lift from steady marketing. It multiplies the added covers by your average check across the month to estimate the revenue opportunity. Everything stays in your browser.

Is the estimate a guarantee?

No. It is a conservative, illustrative estimate based on the numbers you enter — never a promise. For a personalized version, the free Full Table snapshot uses your real POS history.

How much does Full Table cost?

Full Table is a flat $1,500 per month, month-to-month, with no long-term contract. The calculator shows roughly how many added covers it takes to cover that.

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What are empty seats costing your restaurant?

Slow shifts quietly add up. Enter a few numbers and see, in a conservative estimate, what filling just a handful more covers a week could be worth — monthly and over a year.

Your restaurant

Use the numbers you know. Defaults are typical for an independent full-service spot — adjust to match your room.

Average check ($/guest)

Typical dollars per guest, food + drink.

Open days per week

Service days you run.

Empty seats on a slow shift

Roughly how many seats sit empty when it's quiet.

Slow shifts per week

How many shifts feel under-filled.

Realistic lift from steady marketing

How much fuller the slow shifts get once posting, offers, and review follow-up run consistently. We default to a cautious figure.

Estimated revenue opportunity

$1,247/mo

About $14,964 a year, from roughly 9 more covers a week.

Full Table is a flat $1,500/mo. On these numbers it pays for itself at about 47 added covers a month — the rest is yours.

Get your free revenue snapshot See how Full Table works

A conservative estimate from the numbers you entered — not a promise. Your free snapshot uses your real POS history for the personalized version.

How the math works

The calculator is deliberately simple and conservative. It takes the seats that sit empty on your slow shifts, applies a modest lift you choose, and turns those added covers into monthly revenue at your average check. It assumes nothing about your kitchen, your margins, or guarantees — it is a back-of-napkin number to make a real opportunity visible.

Added covers a week = empty seats on a slow shift × your chosen lift × slow shifts per week.
Monthly opportunity = added covers a week × average check × 4.33 weeks.

Where Full Table fits

Full Table is done-for-you restaurant marketing run by one accountable partner — social posts, offers, review response, and local visibility — for a flat $1,500 a month, month-to-month. The point of steady marketing is exactly this: turning a few of those slow-shift empty seats into regulars. The calculator shows the upside; the free snapshot uses your real numbers to make it specific.

Restaurant marketing, handled

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See the real number for your restaurant.

Get a free revenue snapshot built from your own restaurant numbers. No card, no account, and no long-term contract.

Get your free revenue snapshot